When George Mason University alum Miriam Van Scott, BA English ’92, was working as a freelance writer in the mid-1990s, she was researching an article about the afterlife and frustrated by the resources she was using.
It’s something that everyone loves — and needs to live. There are incredible flavors out there — spicy, sweet, savory, salty, crunchy — from every corner of the Earth.
Before carving your Halloween pumpkin this year, Virginia Cooperative Extension horticulture expert Ashley Edwards says it’s important to wait until pumpkins are fully mature before harvesting and to carve them as close to Halloween as you can to avoid early rotting.
As the chilling October air crept into Charlottesville, reports began circulating of mysterious, monster-like creatures lurking in the shadows of the University of Virginia’s Brown College.